Eat the City is about the local and sustainable food culture that is growing in and around New York City. Not much in the way of farms here, but even without countryside we got a lot going on.
The Northeast has a special history of diverse family farms and we are here to support them by savoring everything they bring to market. Food is something too beautiful and important to grow under ‘conventional’ pesticide-heavy conditions. With only so much room in our stomachs, there’s no reason to waste precious space on food impostors. We’ll have none of that trash!
